Medical Catering
Medical catering is a challenging sector, where meals do not only have to fulfill certain quality standards, but they also need to be prepared in close collaboration with nutritionists to help patients during their recovery. With Potpan you can be certain to receive excellent service at this demanding business sector.
Our people have outstanding qualifications and are specially trained by EFET, in order to provide you with the best catering services. What is more, we are proven to be one of the most efficient readymade meal providers for hospitals, as our private hospital clients save more than 300,000€/year after switching from cooking at their facilities to our services.
We took up our first medical catering contract in 2005 and we can now claim to be one of the most experienced companies in medical catering in Greece, as we have successfully undertaken projects of all different types: providing meals by operating a hospital kitchen, preparing them at our facilities and through a mixed system.
PROVIDING MEALS BY OPERATING A HOSPITAL KITCHEN
We can provide any hospital with the required personnel, i.e. chefs, service people and dietitians ready to offer consultation on food menus. We are experts in operating any kitchen effectively, while maintaining the facilities and equipment in perfect condition.
PROVIDING MEALS PREPARED AT OUR FACILITIES
This is the most cost-effective hospital catering system as, taking advantage of our large production volumes, we can utilize economies of scale to achieve lower costs. Choosing this type of operation you can bypass any limitations, like space or equipment shortage. For example, we managed to provide 1,000 meals every day to the Children’s Hospital “Paidon” for almost 2 years, operating at a room of only 50 sq. m.!
PROVIDING MEALS THROUGH A MIXED SYSTEM
This system is the best for big projects allowing you to choose from both our à la carte and our lower cost menus. This system may yield a minimum of 20-30% cost reduction for our customers.
Our Medical Catering projects
| Foundation – Clinic | Type of catering | Number of daily servings |
|---|---|---|
| Foundation – Clinic: Liberis Private Clinic | Type of catering: Catering of patients and medical staff | Number of daily servings: 100 |
| Foundation – Clinic: Children’s Hospital of Agia Sophia | Type of catering: Catering of patients and emergency medical staff | Number of daily servings: 1,200 |
| Foundation – Clinic: Psychiatric Hospital of Athens | Type of catering: Catering of patients | Number of daily servings: 2,500 |
| Foundation – Clinic: Hatzicosta Foundation | Type of catering: Catering of students | Number of daily servings: 160 |
| Foundation – Clinic: Marepi Retirement Home | Type of catering: Catering of guests | Number of daily servings: 80 |
| Foundation – Clinic: Children’s Hospital Aglaia Kiriakou | Type of catering: Catering of patients and doctors | Number of daily servings: 450 |
| Foundation – Clinic: Athens Medical Group | Type of catering: Catering of patients and medical staff | Number of daily servings: 500 |
| Foundation – Clinic: Pammakaristos Hospital | Type of catering: Catering of patients and doctors | Number of daily servings: 1,100 |
| Foundation – Clinic: Special Oncological Hospital Metaxa, Piraeus | Type of catering: Catering of patients and doctors | Number of daily servings: 975 |
| Foundation – Clinic: Children’s Recuperation and Rehabilitation Center of Voula | Type of catering: Catering of children and doctors | Number of daily servings: 493 |
| Foundation – Clinic: Philoctetes Recuperation and Rehabilitation Center | Type of catering: Catering of patients and doctors | Number of daily servings: 210 |
| Foundation – Clinic: Recuperation and Rehabilitation Center Anaplasis | Type of catering: Catering of patients and doctors | Number of daily servings: 50 |
| Foundation – Clinic: Iasio Infirmary General Clinic of Kallithea | Type of catering: Catering of patients | Number of daily servings: 20 |
| Foundation – Clinic: Athens Bioclinic | Type of catering: Catering of patients and doctors | Number of daily servings: 41 |
| Foundation – Clinic: Piraeus Bioclinic | Type of catering: Catering of patients | Number of daily servings: 12 |
| Foundation – Clinic: Galinio Infirmary | Type of catering: Catering of patients | Number of daily servings: 100 |